Dear colleagues,
We present to your attention video films on HACCP and GLOBAL GAP standards, and also the e-tests, created within the framework of the HECAFS project and available for familiarization to specialists of a wide profile.
- Interactive test on hygienic design of equipment – Module 1
- Interactive test “Organisation of food processing and principles in a manufacturing company” – Module 2
- Interactive test “General requirements for food hygiene, HACCP principles” – Module 3